HOSP 180 X Introduction to Baking
Approved at 0 CSU campuses
A community college course with this C-ID is accepted as this CSU course. Confirm for your specific major with an advisor or ASSIST.org.
- No CSU campus in this dataset lists it.
Offered at 6 community colleges
| College | Course | Title | Outline effective |
|---|---|---|---|
| Bakersfield College | CULN B23A | Baking Production and Operations I | Fall 2026 |
| College of the Canyons | CULARTS 127 | Principles of Baking I | Fall 2016 |
| Diablo Valley College | HOSP 181 | Baking I | Fall 2025 |
| Mendocino College | CAM 130A | Baking I | Fall 2017 |
| Mendocino College | CAM 130B | Baking II | Fall 2017 |
| Mt. San Antonio College | CUL 105 | Baking and Pastry I | Summer 2019 |
| Woodland Community College | CUL 20 | Principles of Baking | Fall 2025 |